aglio olio peperoncinoDescription Aglio Olio Peperoncino Mix Net volumes and weights: 50ml 28g 0. 98oz Usage tips For your pasta, heat some olive oil in a frying pan, pour a little of the mixture then saut the pasta until browned. Also suitable for pan fried vegetables, peppers, courgettes, aubergines and potatoes. For stuffed tomatoes, tomato based sauce, arrabbiata sauce, pizza sauce and focaccia. Ingredients and allergens Garlic, red pepper, parsley , green oregano and