Not A CookbookAt first glance, Not a Cookbook appears to be just what its title impliesbut beneath the surface lies a layered, collage style portrait of a restaurant and the family that holds it together. Centered on Resto Palme, a Caribbean restaurant in Montreal run by married duo Lee Anne Millaire Lafleur and Ralph Alerte, the book offers a deeply personal and provocative exploration of kitchen culture, where food becomes a lens through which to examine family,