Front of the House, Back of the HouseHonorable Mention, Mirra Komarovsky Book Award, given by the Eastern Sociological Society 2021 Outstanding Academic Title, Choice Magazine How workers navigate race, gender, and class in the food service industry Two unequal worlds of work exist within the upscale restaurant scene of Los Angeles. White, college educated servers operate in the front of the housealso known as the public areas of the restaurantwhile Latino immigrants toil in the back of