Morishima 25 Plus Modern Classic Junmai DaiginjoBrewed by Morishima Shuzo in Ibaraki Prefecture, this Junmai Daiginjo represents a new modern standard for the style. Crafted from heirloom Omachi rice polished to 40%, it reveals opulent fruity aromas of pear and apple, with subtle herbal undertones unique to Omachi. A lively freshness is retained through careful bottling, often showing a slight natural effervescence upon opening. With the brewery situated near the Pacific Ocean, faint notes of